Friday, June 12, 2015

Blueberry Lime Crumble Bars

Blueberry season is upon us, my friends!  The husband and I have made an annual tradition of heading to a nearby berry farm and picking tons of a large, tart variety.  After thoroughly gorging ourselves, we freeze several quart bags of them to keep on hand for the rest of the year.  I made these bars a few weeks back with the last lingering frozen berries on hand, hoping that the berry farm would open soon.